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Gothamb dosa

Gothamb dosa or wheat dosa


  • Wheat flour : 1 glass
  • Oil or ghee : As needed
  • Salt : As needed
  • Water :  as needed

Preparation :

Pour 1 glass water(required water to make a loose consistency) , and 1/2 tbs of salt into flour. Mix well and make dosa batter consistency .

Dosa preparation :

In a dosa pan( non stick pan) add some ghee, spread it all over the pan.

Once get hot, pour 1 ladle of batter into the pan and spread it in round shape. Cook both sides well.

Easy and healthy wheat dosa or “Gothamb dosa” ready to serve.

Special tip:

You can add chopped onion and green chilies into the dosa batter to make it more delicious.

Also you can use carrots, drumstick leaves , spinach etc into the batter to make it more healthy.

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