fb fb

Nammude ruchikal Taste With Us

Share my Story
Onion- tomato roast

Ingredients:

  • Onion: 4 nos( Chop into small size)
  • Tomatoes: 3 nos( Chop into small size)
  • Green chilies: 3 or 42 ( Split into two)
  • Garlic paste: 1 tbs
  • Ginger paste: 1 tbs
  • Red chili powder: 1 tbs
  • Chicken masala powder: 1 tbs ( you can avoid this if you not prefer)
  • Turmeric powder:1 tbs
  • Pepper powder:1 tbs
  • oil: as needed
  • Salt: as needed
  • sugar :1 tbs
  • Coriander leaves : 2 or 3 finely chopped
  • Water: as required

Preparation:

In a pan add 2 table spoon of oil , once hot add the ginger garlic paste. once become fried add chopped onion into it, stir it well up to onions became golden brown color. you can add salt to fry the onion easily. Then add chopped tomatoes into it. stir it well. cook for 10 minutes. Then add chili powder, turmeric powder, pepper,chicken masala powder and salt(as needed, since we added salt in onion). Cook for 2 minutes.

As last step add 1 tbs of sugar and mix it well for adjusting the taste.

Serve with chapathi, pathiri or appam.

Rate this Recipe
Share this Recipe:
Share

Recipe by

Author
Admin


Tags:

Categories

Recent Posts

Ingredients : For marinating the chicken : Whole Chicken Yogurt : 1/2 cup Tandoori Masala mix : 1 packet Ginger-garlic paste : 1 tb
Finger millet is known as Ragi, Muthari etc...
Ingredients: Cooked Rice : 1 cup (basmati preferred) Wheat flour : 1/ 2  cup Rice flour : 1 cup Curd : 1/ 2 cup Baking so