fb fb

Nammude ruchikal Taste With Us

Share my Story
Cabage Thoran

Ingredients:

  • Cabage: 250gm
  • Bengal Gram Dal (chana dal, kadala paripp) : 50 gm
  • Onions : 1 medium size
  • Green chilies: 2 nos
  • Curry leaves : 2 stems
  • Red chilies :2
  • Mustard: 1 tbs
  • Turmeric powder: 1/2 tbs
  • Salt : 1/2 to 3/4 tbs
  • Grated coconut : 3 to 5 tbs

Preparation:

Clean and grate the cabage and keep it aside.

Cook kadal paripp in a cooker, just 1 whistle needed, no need to fully cook.

In a pan add two tbs of oil. once become hot, splutter the mustard seeds. Then add red chili pieces and curry leaves. Stir it well, add chopped onion and green chili pieces.

img_20160908_081130

Saute until onion turns it color slightly. Then add chopped cabage into it. Add salt and turmeric powder. Stir it well and cook for 5 to 10 minutes. Then add cooked chana dal into it and mix well. cook for 3 to 5 minutes.

Once it is cooked well, add grated coconut into it.

Mix it well for 1 minute and off the flame.

Cabage thoran ready to serve.

Share this :

Recipe by

Author
Admin


Tags: ,

Categories

Recent Posts

A boardroom online software can help you generate a virtual boardroom and collaborate with co-workers around the world. It could store digital plank books and other papers, allow you to control da
Antivirus application protects your laptop or computer from viruses and online hackers. It does this kind of by using two major tactics: signature-based recognition and behavior-based detection. E
AsianDating is actually a top-rated dating iphone app with above 4 million users and a growing subscriber base. This promises to introduce you to Asian single males and females in a secure and