fb fb

Nammude ruchikal Taste With Us

Share my Story
Elanchi

Elanchi is a very easy and tasty snack .

Ingredients: 

  • Maida :1 glass
  • Grated coconut : 1 coconut
  • Egg :2 nos (optional)
  • Sugar : 4 to 5 tbs
  • Cardamom : 2 or 3 nos, crushed
  • Cashews and raisins : as needed
  • Oil or ghee : As needed
  • Salt : As needed

Preparation :

Preparing “dosa”:

Pour 1 glass water(required water to make a loose consistency) ,  1 tbs sugar and 1/2 tbs of salt into maida flour. Mix well and make dosa batter consistency .

Dosa preparation :

In a dosa pan( non stick pan) add some ghee, spread it all over the pan.

Once get hot, pour 1 ladle of batter into the pan and spread it in round shape. Cook both sides well.

Preparing Filling: 

In a bowl break and pour 2 eggs and whisk well.

In a pan add 2 tbs of ghee . Saute Grated coconut . No need to cook until turn its color. Just need sauteing in ghee. After 1 to 2 minutes pour egg mixture. Mix well until egg cooked well.  Add 4 to 5 tbs of sugar, crushed cardamom powder, cashews and raisins. Mix well and off the flame.

Rolling:

In each dosa place 2 or 3 tbs of filling and roll it.

Delicious elanchi ready to serve.

Share this :

Recipe by

Author
Admin


Tags:

Categories

Recent Posts

Clams meat is known as Kakka Or Erunth (northern side) in kerala. clams are shell fish with lots of nutritious. Here we get cleaned clams meats
Trivandrum style fish curry very easy to prepare and its very tasty too.. You can use any type of fish to make curry. Here i am sharing the recipe of netholi fish curry, netholi fish is Anchovie
Chakka Erissery / Chakka Curry Jackfruit Erissery Jackfruit is known as super food. Every part of jack-fruit is edible. Raw jackfruit is rich source of fiber and other vitamins. Here in keral